Ortobello Restaurant Menu (2025 Update)
Introducing the exquisite Ortobello Restaurant, a hidden gem in Brooklyn offering classic Italian cuisine. The menu features delectable appetizers like Mussels Marinara and Fried Calamari, fresh salads, and mouth-watering pasta dishes such as Rigatoni Filetto di Pomodora and Cavatelli Pulcinella. Customers rave about the generous portions and authentic flavors, making it a favorite spot for traditional Italian comfort food. The cozy and unpretentious atmosphere adds to the charm, making diners feel right at home. With glowing reviews praising the impeccable service and old-school ambiance, Ortobello Restaurant truly embodies the essence of Italian dining. Don't miss out on a truly memorable dining experience at this beloved neighborhood establishment.
Appetizers
Mussels Marinara
Mollusk with a seasoned tomato sauce.
Fried Calamari
Fried Squid
Baked Clams
Baked clams in a halfshell topped with breadcrumbs and oregano.
Stuffed Mushrooms
Hollowed out and then filled with a variety of seasoned ingredients.
Fresh Mozzarella and Roasted Peppers
Fresh Mozzarella and Tomatoes
Shrimp Cocktail
Shelled prawns served with a cocktail sauce.
Seafood Salad
Stuffed Artichoke
Mixed Green Salad
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Caesar Salad
Green salad with Caesar dressing and cheese.
Caesar Salad with Chicken
Green salad with Caesar dressing and cheese.
Arugula Salad
Arugula Salad with Chicken
Salads
Pasta
Rigatoni Filetto di Pomodora
Chopped onions and tomato sauce.
Gnocchi Sorrentino
Tomato sauce, mozzarella and basil.
Rigatoni Masaniello
Tomato sauce, ricotta and basil.
Cavatelli Pulcinella
Tomato sauce, eggplant and peas.
Spaghetti with Meatballs
Rigatoni Paparotti
Broccoli rabe and shrimp.
Penne Siciliana
Fried eggplant, mozzarella and tomato sauce.
Ravioli alla Vodka
Healthy cream and tomato sauce.
Tortellini Bolognese
Meat sauce.
Capellini alla Sassi
Mozzarella, arugula and tomato sauce.
Penne alla Vodka
Healty cream and tomato sauce.
Linguine con Vongole
Pasta with white clam sauce.
Penne alla Vodka with Shrimp
Narrow tube shaped pasta.
Vitello Parmigiana with spaghetti
Breaded cutlet, melted mozzarella and tomato sauce.
Vitello Marsala with spaghetti
Mushroom and wine sauce.
Vitello Capriciosa with spaghetti
Breaded cutlet, chopped tomato and red onions.
Vitello Prato in Fiore with spaghetti
Capriciosa with fresh mozzarella and arugula.
Vitello alla Sorrentina with spaghetti
Veal, Eggplant, prosciutto, mozzrella, Marsala and mushrooms.
Vitello
Pollo
Pollo Parmigiana with spaghetti
Breaded cutlet, melted mozzarella and tomato sauce.
Pollo Marsala with spaghetti
Mushroom and wine sauce.
Pollo Francese with spaghetti
Served with lemon sauce.
Pollo Capriciosa with spaghetti
Breaded cutlet, chopped tomato and red onions.
Pollo Prato in Fiore with spaghetti
Capriciosa with fresh mozzarella and arugula.
Pollo alla Sorrentina with spaghetti
Eggplant, prosciutto, mozzarella and mushrooms.
Shrimp Parmigiana with spaghetti
Shrimp Marinara with spaghetti
Broiled Salmon with spaghetti
Filet of Sole Arreganata with spaghetti
Broiled Filet of sole, topped with seasoned breadcrumbs
Zuppa Di Pesce with Linguini
Mussels, Shrimp, Calamari, Clams, Scungili, Octopus and Filet of Sole in a marinara sauce served over Linguini
Pesce
Desserts
Homemade Ricotta Cheesecake
Homemade Tiramisu
2012 Cesari Amarone
Amarone Della Valpolicella. Must be 21 to purchase.
2012 Viberti Barolo
Must be 21 to purchase.
2015 Lyeth Cabernet Sauvignon
Must be 21 to purchase.
2013 San Giuseppe Amarone
Amarone Della Valpolicella Made in Italy. Must be 21 to purchase.
Baro De Vilar Reserve Tawny Port
Portuguese Port 20% Alcohol. Must be 21 to purchase.
2013 Gragnano Penisola Sorrentina
A naturally sparkling sweet red wine. Must be 21 to purchase.